Monday, July 20, 2015

Spicy Yellowfin Tuna Roll


SPICY YELLOWFIN TUNA ROLL
Spicy Tuna roll is very easy to make provided you can get Sashimi grade Yellowfin Tuna. 
Chop Tuna up with a very sharp knife into 1/4 inch pieces
Mix together a little mayo, Sriracha sauce, chinese chili garlic sauce and some sesame seed oil. Adjust to your liking.
Half a sheet of Nori...
Sushi Rice for the inside out roll..
Spicy Tuna and Cucumber...
Roll it up......
 Top with chives and Salmon Roe....

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