SPICY YELLOWFIN TUNA ROLL
Spicy Tuna roll is very easy to make provided you can get Sashimi grade Yellowfin Tuna.
Chop Tuna up with a very sharp knife into 1/4 inch pieces
Mix together a little mayo, Sriracha sauce, chinese chili garlic sauce and some sesame seed oil. Adjust to your liking.
Half a sheet of Nori...
Sushi Rice for the inside out roll..
Spicy Tuna and Cucumber...
Roll it up......
Top with chives and Salmon Roe....
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